it is a product based on aloe vera gel extract (Aloe barbadensis Miller), a succulent plant belonging to the family of Aloaceae, originating from the hot climates of the Mediterranean basin, of Africa and Asia, featuring lanceolate leaves from which a gel is extracted rich in water, amino acids, sugar, vitamins, aloins and saponins. Applied to the plants, it stimulates the biosynthesis of endogenous natural defence substances (phytoalexins) that strengthen the plant tissues making them more resistant to environmental stress and hindering the development of fungal diseases caused by pathogenic fungi such as rust and mildew. Moreover it promotes the growth of the plants making them stronger, greener, with more flowers and fruits. It can be used both on ornamental plants and on vegetables and garden plants at any time in the production cycle.
shake well before use and spray the plant from a distance of 40-50 cm, wetting the entire surface evenly, including the bottom blade of the leaves. Preventive action: treat every 10-15 days, from the beginning of bloom until before the fruit picking. Curative and protective action: treat when the infestations appear and, if necessary, repeat every 7-10 days after the first treatment. For edible crops, it is advisable to allow at least 48 hours after treatment before eating the crop.